“麒麟菜”的概念、定义、翻译、参考文献-科学参考

单词	麒麟菜
释义	麒麟菜 Encyclopedia 农学蔬菜释麒麟菜红藻门杉藻目红翎菜科麒麟菜属多年生海藻。又称鸡脚菜。农学麒麟菜释 None麒麟菜红藻门（Rhodophyta）红藻纲（Florideophyceae）真红藻亚纲（Florideopycidae）杉藻目（Gigartinales Schmitz）红翎菜科（Solieriaceae）富含不同类型卡拉胶的一大类海洋红藻的总称。
随便看	fluorescence photobleaching recovery fluorescence photobleaching recovery, FPR fluorescence polarization fluorescence polarization analysis fluorescence polarization immunoassay fluorescence polarization immunoassay for pharmaceutical analysis fluorescence probe fluorescence quantum efficiency fluorescence quantum yield fluorescence quencher fluorescence quenching fluorescence quenching constant fluorescence quenching effect fluorescence quenching method fluorescence quenching rate constant fluorescence ratio imaging fluorescence recovery after photobleaching fluorescence recovery after photobleaching (FRAP) fluorescence resonance energy transfer fluorescence resonance energy transfer (FRET) fluorescence resonance energy transfer，FRET fluorescence spectra fluorescence spectroelectrochemistry fluorescence spectrometry for pharmaceutical analysis fluorescence spectrophotometer

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。