“鲜味”的概念、定义、翻译、参考文献-科学参考

单词	鲜味
释义	鲜味 Encyclopedia 工学食品风味释 umami鲜味由L-谷氨酸钠和核苷酸刺激产生的复杂而醇美的口腔感觉。五种基本味觉之一。
随便看	moral education moral education in higher education institution Moral Ego's Building Moral Embargo Moral emotion moral emotion moral essence moral evaluation moral example moral exemplar moral foundation theory moral function moral geographies moral hazard moral ideal moral ideas moral indifference moral institutionalizatio moral intuition morality morality and benefit morality and ethics morality and interest Morality and Justice Morality and Legality

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。