“鲜味”的概念、定义、翻译、参考文献-科学参考

单词	鲜味
释义	鲜味 Encyclopedia 工学食品风味释 umami鲜味由L-谷氨酸钠和核苷酸刺激产生的复杂而醇美的口腔感觉。五种基本味觉之一。
随便看	time averaging method time axis time balance time-bandwidth product time base time-base time-base instability time base marker time-base stability time bill time-bounded Turing machine time budget time censored test time change time characteristic time chart time coarse check time code time comparison time complexity time complexity class time-complexity function time constant time constant of guidance system time constant of turbogenerator

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。