“鲜切蔬菜”的概念、定义、翻译、参考文献-科学参考

单词	鲜切蔬菜
释义	鲜切蔬菜 Encyclopedia 农学净菜释 fresh-cut vegetables鲜切蔬菜新鲜蔬菜经分级、修整、清洗、去皮去核等加工处理，根据可食部分的形态进行切分后称量、包装，供消费者立即鲜食或烹饪以及供餐饮业使用的蔬菜加工产品。又称切分蔬菜、轻度加工蔬菜或半加工蔬菜。是净菜的一个种类。
随便看	British drama British East Africa British East Africa Protectorate British East India Company British Ecological Society British e-government British Empire and Commonwealth British Environment Agency British Film Institute British General Strike of 1926 British gold standard and its diffusion British government portal British gum British Higher Education Funding Council British historical school of Marxism British Hydromechanics Research Association British idealism British Imperial Order of 1899 British Imperial Order of Swaziland British Independent Labour Party British India/British Raj British Industrial Revolution British Interactive Multi-Media Association British Isles British Jews

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。