“鲜切蔬菜”的概念、定义、翻译、参考文献-科学参考

单词	鲜切蔬菜
释义	鲜切蔬菜 Encyclopedia 农学净菜释 fresh-cut vegetables鲜切蔬菜新鲜蔬菜经分级、修整、清洗、去皮去核等加工处理，根据可食部分的形态进行切分后称量、包装，供消费者立即鲜食或烹饪以及供餐饮业使用的蔬菜加工产品。又称切分蔬菜、轻度加工蔬菜或半加工蔬菜。是净菜的一个种类。
随便看	populism in literature Populist Party Populist's Economic Content and The Criticism by Mr.Struve in His Book Populus Deciduous Broadleaf Forest Populus euphratica Deciduous Broadleaf Forest Pop up ads pop-up ads pop-up advertisement pop-up menu pop up structure POPv3 Pop Ⅲ POP广告 porasil porcelain porcelain bowl with a red and green peony pattern porcelain crucible porcelain decorated with coloured drawings porcelain dishes with opera paintings of the Qing Dynasty preserved in Nantong City porcelain jar with The Western Chamber paintings of Ming Dynasty preserved in Shangqiu City Porcelain Kiln Site at Baihe porcelain pillows in the Shape of a Beauty or a Child,Song Dynasty porcelain plate porcelain sculptures unearthed at Zhang Sheng’s tomb Porcelains from Princess Chen ' s tomb

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。