“食源性病毒”的概念、定义、翻译、参考文献-科学参考

单词	食源性病毒
释义	食源性病毒 Encyclopedia 工学食源性病毒释 food-borne virus食源性病毒以食物为载体，导致人类患病的病毒。包括以粪-口途径传播的病毒，如脊髓灰质炎病毒、小圆结构病毒、轮状病毒、冠状病毒、环状病毒和戊型肝炎病毒，以及以畜产品为载体传播的病毒，如禽流感病毒、朊病毒和口蹄疫病毒等。
随便看	ethical relativism ethical responsibility for the profession ethical responsibility to colleague ethical responsibility to oneself ethical responsibility to service agency ethical responsibility to service object ethical responsibility to the public Ethical selection Ethical Situation ethical sociology Ethical structure ethical supervision and evaluation Ethical Supervision of Public Management Ethical taboo ethical thoughts during the western and eastern Han dynasties ethical thoughts in Renaissance period ethical thoughts in the hellenistic period ethical thoughts in the Wei and Jin dynasties ethical thoughts of buddhism ethical thoughts of contract theory ethical thoughts of Guan Zi ethical thoughts of K.Marx and F.Engels ethical thoughts of legalist ethical thoughts of Mohist ethical thoughts of pre-Qin

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