“食源性中毒”的概念、定义、翻译、参考文献-科学参考

单词	食源性中毒
释义	食源性中毒 Encyclopedia 医学食源性疾病释 foodborne intoxication食源性中毒因食用含有产生生物毒素的细菌、霉菌、有毒动植物及其毒素（toxin），或受化学有毒物质（poison）污染或掺入食品而引起的疾病。这些毒素通常无嗅、无味、无色，甚至在食品中病菌被杀死之后仍可引起疾病。
随便看	magnetic activity magnetic aftereffect magnetic agglomeration gravity separator magnetic agglomeration separation magnetic alloy with high remanence ratio magnetically active substance magnetically anisotropic group magnetically assisted resistance spot welding magnetically confined plasma magnetically disturbed magnetically driven shock-wave magnetically fluidized bed reactor magnetically focused magnetically hard magnetically insulation line oscillator magnetically quiet magnetically soft magnetically suspended control moment gyro magnetically suspended flywheel magnetically tunable laser magnetic amplifiar magnetic amplifier magnetic amplifier power supply magnetic analyzer magnetic anisotroppy

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。