“食品用抗氧化剂”的概念、定义、翻译、参考文献-科学参考

单词	食品用抗氧化剂
释义	食品用抗氧化剂 Encyclopedia 工学食品用抗氧化剂释 food antioxidant食品用抗氧化剂能防止或延缓油脂或食品成分氧化分解、变质，提高食品稳定性的物质。
随便看	tight-coupling approximation tight-coupling limit tight design tightened inspection tightened sampling inspection tightener tight family of distributions tight family of measures tight frame tight gas tight immersion tight integrated navigation tight ion pair tight junction tight junctions tight lattice tightly closed tightly closed ideal tightly couple cooling tightly coupled solution tightly coupled system tightly embedded tightly wound arm tight measure tightness

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。