“食品检验”的概念、定义、翻译、参考文献-科学参考

单词	食品检验
释义	食品检验 Encyclopedia 工学食品检验释 food inspection食品检验根据物理学、化学、生物学的基本理论和技术，辅以电子学、计算机科学，按照国内和国际通行的技术标准，对食品原料、辅助材料、半成品、成品及副产品的质量安全指标进行分析检验，以确保产品质量符合相关标准要求。
随便看	water ecotype of forages water efficiency label management water efficiency of canal system water electrolysis water emulsion water-energy dynamic hypothesis water energy resources of China water entangling water entry induced cavity water environment water environmental carrying capacity water environmental planning water environmental quality forecast and impact assessment water environmental science and technology water environment capacity water environment control equipment Water Environment Federation water environment function zoning water environment impact evaluation water environment management water environment monitoring water environment protection water environment quality evaluation water environment quality management water environment regulation

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。