“食品检验”的概念、定义、翻译、参考文献-科学参考

单词	食品检验
释义	食品检验 Encyclopedia 工学食品检验释 food inspection食品检验根据物理学、化学、生物学的基本理论和技术，辅以电子学、计算机科学，按照国内和国际通行的技术标准，对食品原料、辅助材料、半成品、成品及副产品的质量安全指标进行分析检验，以确保产品质量符合相关标准要求。
随便看	derivative test derivative words derivative work derivatization derivatization pre-column derivatization derivatization room temperature phosphorimetry derivatization room temperature phosphorimetry (D RTP) derivatization room temperature phosphorimetry (D-RTP) derivatization technique derived derived algebra derived automorphism derived block design derived category derived complex derived constant derived curve derived design derived dyad derived element derived equation derived equivalent algebra derived exact couple derived form derived fossils，secondary fossil

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。