“食品最小加工技术”的概念、定义、翻译、参考文献-科学参考

单词	食品最小加工技术
释义	食品最小加工技术 Encyclopedia 工学食品高新技术释 the minimum food processing technology食品最小加工技术在保障产品货架期的基础上，以最大限度地保留食品天然的营养和感官质量为目的采取的尽可能少的加工技术。
随便看	table of reciprocals table of sines table of square roots table of squares Table of Standard Pronunciation of Putonghua table of the moon table of trigonometric functions table of values of a function table pulsion stroke table pulsion time table runner Tables of Tribal Lineages to Supplement the History of the Yuan tablet Tablet Dedicated to Han Ren table tennies of Summer Deaflympics table tennis table tennis court table tennis of Summer Paralympics table tennis of Summer Special Olympics Table Tennis World Table Tennis World Cup tablet inscription Tablet Inscription of the Marvelous Merits of Emperor Wuyuan of Jurchen Jin Tablet Inscription of Zhang Heinü tablet inscriptions of Northern Dynasties

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。