“食品微生物检验”的概念、定义、翻译、参考文献-科学参考

单词	食品微生物检验
释义	食品微生物检验 Encyclopedia 工学食品检验释 food microbiology examination食品微生物检验运用微生物学的理论与方法，辅以免疫学、分子生物学等技术方法，按照国际和国内标准检验方法对食品中微生物的种类、数量、性质及其变化进行分析检验的过程。
随便看	qualitative theory in celestial mechanics qualitative theory of differential equations qualitative traits of forage plants quality quality acceptance quality acceptance of underground opening quality-adjusted life year Quality-adjusted life year，QALY quality analysis for product Quality and Reliability quality assessment of airborne electromagnetic survey quality assessment of landscape architecture projects quality assurance quality assurance for environmental monitoring quality assurance (QA) quality assurance, QA quality assurance system of river engineering quality attribute quality audit quality base method quality benefits quality by design quality category of heat flow data quality chain quality characteristic

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。