“食品安全过程控制”的概念、定义、翻译、参考文献-科学参考

单词	食品安全过程控制
释义	食品安全过程控制 Encyclopedia 工学食品安全过程控制释 control in-process for food safety食品安全过程控制贯穿于食品原料的验收、生产工艺环节和产品的检验等全过程的保证产品安全的一系列措施、方法和手段。
随便看	apple dimple fruit disease apple genus Apple-hoof-shaped Zun Apple Inc apple industry apple latent virus disease apple mosaic disease apple powdery mildew apple ring rot apple rust apple scar skin disease apple snail applet Appleton crater Appleton, Edward Victor Appleton layer apple valsa canker applicability applicability evaluation technology of oil and gas pipeline defects applicability inspection of aircraft materiel support resources applicability of wave theory applicable law applicable law for agency applicable law for bankruptcy applicable law for capacity for rights of natural persons

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。