“食品增稠剂”的概念、定义、翻译、参考文献-科学参考

单词	食品增稠剂
释义	食品增稠剂 Encyclopedia 工学食品增稠剂释 food thickener食品增稠剂可提高食品的黏稠度或形成凝胶，从而改变食品的物理性状，赋予食品黏润、适宜的口感，并兼具乳化、稳定或使呈悬浮状态的物质。
随便看	solidlike cell solid line solid-liquid combination lubrication solid liquid extraction solid-liquid extraction solid liquid interface recombination solid-liquid interface recombination solid-liquid phase change heat transfer solid-liquid separation solid-liquid separation treatment of wastewater from livestock and poultry farms solid-liquid separation washing flowsheet solid-liquid transition solid lubricant coating solid lubricants solid lubricating film solid lubrication solid lubrication material solid lubricting coating solid magnesium resources solid mashgas solid mechanics solid medium solid mineral industrial index solid minerals solid model

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。