“韧性饼干”的概念、定义、翻译、参考文献-科学参考

单词	韧性饼干
释义	韧性饼干 Encyclopedia 工学饼干释 semi hard biscuit韧性饼干以小麦粉、糖、油脂为主要原料，加入疏松剂、改良剂与其他辅料，经热粉工艺调粉、辊压、辊切或冲印、烘烤制成的饼干。又称硬质饼干。
随便看	Krivoi Rog Krivoy Rog-type iron deposit Krk Bridge Kroemer, Herbert Kroisos kroll process Krom Ngoy kromscope Kronasser's Law Kronecker Kronecker algorithm Kronecker approximation theorem Kronecker basis theorem Kronecker-Capelli theorem Kronecker constant Kronecker decomposition theorem Kronecker delta Kronecker dream of youth Kronecker elimination method Kronecker flow Kronecker formula Kronecker identity Kronecker index Kronecker invariant Kronecker limit formula

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