“面包”的概念、定义、翻译、参考文献-科学参考

单词	面包
释义	面包 Encyclopedia 工学焙烤工业释 bread面包以面粉、酵母和水为主要原料，配以各种辅料调制成面团，经发酵、烤制成表面多呈棕黄色、瓤部呈有弹性的多孔海绵状组织的食品。
随便看	immiserizing growth immission immittance immixable immnotherapeutic cell control immobile immobile hole immobility immobilization of biological functional materials immobilized cell immobilized cell bioreactor immobilized cell fermentation immobilized cell mass transfer immobilized enzyme immobilized enzyme bioreactor immobilized enzyme for clinical diagnosis immobilized enzyme reactor immobilized fermentation immobilized metal affinity chromatography immobilized probe immoderate Immortal immortal biography immortal engravings on the stone coffin unearthed at North Wei tomb of Shangyao Village Immortal Faith of Taoism

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。