“面包”的概念、定义、翻译、参考文献-科学参考

单词	面包
释义	面包 Encyclopedia 工学焙烤工业释 bread面包以面粉、酵母和水为主要原料，配以各种辅料调制成面团，经发酵、烤制成表面多呈棕黄色、瓤部呈有弹性的多孔海绵状组织的食品。
随便看	harmonically conjugate points harmonic analysis harmonic analysis of tide harmonic analysis of tides harmonic analysis spectrum estimation harmonic analyzer harmonic approximation harmonic average Harmonic Average Method for Determining the Effective Diffusion Coefficient of Interface harmonic balance harmonic balance method harmonic Beltrami coefficient harmonic boundary harmonic brick harmonic cadence harmonic capacity harmonic complex harmonic component harmonic condition harmonic congruence of normals harmonic conjugate harmonic conjugate function harmonic conjugate lines harmonic conjugate planes harmonic conjugate points

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。