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fermented soy sauce
酿造酱油
以大豆和(或)脱脂大豆(豆粕或豆饼)、小麦和(或)麸皮为原料,经微生物发酵制成的具有特殊色、香、味的液体调味品。
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spin spin relaxation
spin-spin relaxation
spin spin relaxation time
spin-spin relaxation time
spin state
spin statistics
spin-statistics relation
spin statistics theorem
spin-statistics theorem
spin stiffness
spin structure
spin supercurrent
spin susceptibility
spin symmetrization
spin system
spin temperature
spin test in vertical wind tunnel
spinthariscope
spin tickling
spin transfer torque
spin-transfer torque
spin transfer torque effect
spin transfer torque magnetic random access memory
spin-transfer-torque magnetoresistive random-access memory
spin-transfer torque random access memory
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