“速冻水饺”的概念、定义、翻译、参考文献-科学参考

单词	速冻水饺
释义	速冻水饺 Encyclopedia 工学速冻食品释 quick-frozen dumpling速冻水饺以小麦粉或其他富含淀粉的原料粉加工成的面制皮，用肉、水产品、蛋、蔬菜等原料的一种或多种作馅，经成型、熟制或不熟制、速冻后得到的中心温度≤-18℃的饺子。
随便看	Chinese corpus by National Language Committee of China Chinese Court Dance Art Chinese Courtship in Verse Chinese crested tern Chinese Crinum Chinese crude medicinals Chinese cultural heritage day Chinese Cultural History Series Chinese Cultural Industry person of the Year Chinese Cultural Industry research series Chinese cultural psychology Chinese Culture Chinese Curling Association Chinese currencies in previous ages Chinese Cycling Association Chinese cymbidium Chinese Dance Chinese Dance Aesthetics Chinese Dance Cultural Relics Atlas Chinese Dance Dictionary Chinese Dance Research Associaton Chinese Dancers Association Chinese Daoist Canon Chinese Daoist CanonⅡ Chinese Darts Association

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。