“转基因农作物”的概念、定义、翻译、参考文献-科学参考

单词	转基因农作物
释义	转基因农作物 Encyclopedia 经济学〔农村生产〕释 genetically modified crops转基因农作物利用基因重组技术和组织培养技术将原有作物的基因加入其他生物的遗传物质，移除不良基因而形成的农作物。具有抗虫、抗病、抗旱、抗寒、抗除草剂和营养增强等特性，可提高产量，并减少对农药、水资源等的需求。又称基因改性农作物、基因重组农作物。
随便看	Chinese Journalist Chinese Journal of Aeronautics Chinese Journal of Agrometeorology Chinese Journal of Animal Nutrition Chinese Journal of Applied Chemistry Chinese Journal of Astronomy and Astrophysics Chinese Journal of Biochemistry and Molecular Biology Chinese Journal of Biotechnology Chinese Journal of Chemical Engineering Chinese Journal of Child Health Care Chinese Journal of Chromatography Chinese Journal of Communication Chinese Journal of Experimental Traditional Medical Formulae Chinese Journal of Geology Chinese Journal of Geophysics Chinese Journal of Geotechnical Engineering Chinese Journal of Geriatrics Chinese Journal of Grassland Chinese Journal of Inorganic Chemistry Chinese Journal of Integrated Traditional and Western Medicine Chinese Journal of Medical History Chinese Journal of Medicinal Chemistry Chinese Journal of Nonferrous Metals Chinese Journal of Parasitology and Parasitic Diseases Chinese Journal of Polymer Science

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