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豆酱
释义
豆酱
Encyclopedia
工学
酱
释
fermented soybean
豆酱
以蚕豆或黄豆为主要原料制成的酱。又称豆瓣酱。
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ascending earth station
ascending factorial
ascending ideal series
ascending induction
ascending node
ascending normal series
ascending order
ascending order of powers
ascending phase
ascending powers
ascending power series
ascending reticular activation
ascending sequence
ascending series
ascending the clear and descending the turbid
ascending water electrode
ascending,descending,exiting and entering
Ascend Sanshan in the Night and Still Look at Jingyi
ascension
ascensional force
ascensional force, lift force
ascensional ventilation
Ascension Island
ascent
ascent algorithm
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