“调味茶饮料”的概念、定义、翻译、参考文献-科学参考

单词	调味茶饮料
释义	调味茶饮料 Encyclopedia 农学速溶茶释 spiced tea调味茶饮料以茶叶的水提取液或其浓缩液、茶粉等为原料，添加食糖、果汁、乳制品及二氧化碳、甜味剂、酸味剂、食用香精等辅料的一种或几种，经调配和加工而成的液体饮料。
随便看	prediction for structural state prediction function prediction fundamental prediction interval prediction map of mineral resources based on integrated information prediction observer prediction of antigenic determinant group prediction of chemical reaction network prediction of domain region prediction of impact point prediction of ionospheric disturbance prediction of ionospheric radio wave propagation prediction of meteorological conditions inducing plant diseases and pests prediction of microstructure and property prediction of overwintering conditions prediction of pollution sources prediction of protein relative molecular mass prediction of rodent infestation prediction of solar activity prediction of stochastic processes prediction of strata movement prediction of subcellular localization prediction of time series prediction of transcription initiation site prediction of valid period of pharmaceutical preparations

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。