“葡萄酒”的概念、定义、翻译、参考文献-科学参考

单词	葡萄酒
释义	葡萄酒 Encyclopedia 工学果酒释 wine葡萄酒以新鲜葡萄或葡萄汁为原料，经全部或部分发酵酿制而成的酒精度不小于7%（体积分数）的发酵酒。
随便看	local universe local unstable manifold local unstable set local value local variable local variation local variety of grassplant local ventilation local versal deformation local version local vertical local viewpoint local wealthy family local weight Locarno Locarno International Film Festival locate channeling by acoustic amplitude logging locate channelling locate channelling by packer locate thief zone locating location location advantage location-allocation analysis location-allocation model

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。