“红茶”的概念、定义、翻译、参考文献-科学参考

单词	红茶
释义	红茶 Encyclopedia 工学茶释 black tea红茶基本茶类之一。属于全发酵茶类，是以茶树的芽叶为原料，经过萎凋、揉捻、发酵、干燥等典型工艺过程精制而成。因其干茶色泽和冲泡的茶汤以红色为主调而得名。农学红茶释 black tea红茶以茶树芽叶为原料，经过萎凋、揉捻（揉切）、发酵、干燥等工艺加工而成的茶产品。
随便看	international nuclear trade International Occultation Timing Association International Ocean Discovery Program International Ocean Discovery Program，IODP International Office for Water International Oil Pollution Compensation Funds International Olive Oil Agreement International Olympic Academy International Olympic Committee International Opium Commission in Shanghai international order International Organisation of Scenographers,Theatre Architects and Technicians international organization International organization for Biological Control International Organization for Migration International Organization for Plant-Soil Interactions at Low pH International Organization for Standardization 37th Technical Committee International Organization for Standardization/Graphic Technology Technical Committee International Organization for Standardization-Intelligent Transport Systems Technical Committee International Organization for Standardization Technical Committee 46-Information and Documentation International Organization of Journalists International Organization of Legal Metrology International Organization of Scenographers Theatre Architects and Technicians China Center international organizations for environmental protection International Orienteering Federation

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。