“红茶”的概念、定义、翻译、参考文献-科学参考

单词	红茶
释义	红茶 Encyclopedia 工学茶释 black tea红茶基本茶类之一。属于全发酵茶类，是以茶树的芽叶为原料，经过萎凋、揉捻、发酵、干燥等典型工艺过程精制而成。因其干茶色泽和冲泡的茶汤以红色为主调而得名。农学红茶释 black tea红茶以茶树芽叶为原料，经过萎凋、揉捻（揉切）、发酵、干燥等工艺加工而成的茶产品。
随便看	The Preface to Ye Zisu's Collection of Poems the prehistory of human society The Prelude The Preparatory Committee for Standardizing the National Language The Pre-Qin Fables the preschool education theory of cognitive school the preschool education theory of Krupskaya The Presentation of Self in Everyday Life the pre-sentence report of community correction The Present Situation and Our Tasks the preservation and conservation (IFLA-PAC) and the IFLA strategic programme on preservation and conservation the preservation of Amsterdam historic city the preservation of Athens historic city the preservation of Bamberg historic city the preservation of Bangalore historic city the preservation of Bath historic city the preservation of Berlin historic city the preservation of Bordeaux historic city the preservation of Brussels historic city the preservation of Cairo historic city the preservation of Cesky Krumlov the preservation of Chicago historic city the preservation of City of Valletta the preservation of Esfahan historic city the preservation of Florence historic city

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。