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糟制
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糟制
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农学
糟制
释
salted with grains
糟制
水产品经熟制或直接放在腌制容器内,再加入油、盐及酒糟等调味品后封口放置一段时间食用的水产品加工方法。水产品的糟制借鉴了食品“糟”的方法,与利用鱼体自身蛋白酶进行的“自然发酵”不同,是原料经盐渍脱水后,再辅以酒糟等调味品进行渍制,最后经过不同程度的发酵而成熟。
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estimated energy requirement
estimated figure of coal resources/reserves
estimated human exposure
estimated load
estimate of project
estimate最大罚似然估计
estimating
estimating equation
estimating function
estimating the number of the principal components
estimation
estimation by simulation
estimation by the method of moments
estimation fusion
estimation method for crack driving force
estimation of autocorrelation
estimation of distribution algorithm
estimation of error
estimation of land surface variables
estimation of missing data
estimation of parameters
estimation of quality for airborne gravity survey
estimation of railcar flow
estimation of rock mass strength
estimation of the instrument causing the trauma
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