“水产调味品”的概念、定义、翻译、参考文献-科学参考

单词	水产调味品
释义	水产调味品 Encyclopedia 农学水产调味品释 fisheries spices水产调味品以水产品及其加工副产物为原料，通过各种工艺加工制成的用来改善食品味道的产品。其中，以海洋生物及其加工副产物为原料生产的调味品又称为海鲜调味料。
随便看	Site-Memorial of the Peasant Movement Institute Directed by Comrade Mao Zedong site occupation factor Site of Baijiao 1 Shipwreck at Dinghai Site of Baofenglong Business Firm Site of Baoling Port Shipwreck at Wenchang Site of Baoquanyong Winery Site of Beiping Library Site of Beiyang Navy Dagu Dock Site of Beiyang University site of Capital of Cai site of Capital of Kindom Lu，Qufu site of Capital of Kingdom Zhao，Handan site of capital of Lu in Qufu site of Capital of Qi in Lingzi site of Capital of Zhao in Handan Site of Central Aviation School in Jianqiao Site of Chang’an City of Han Dynasty site of Chongqing Negotiations Site of Coastal Defense at Zhenhaikou site of Communist Party of China Office in Meiyuan Xincun Site of Confucian Temple at Taipinghu of Huangshan Site of Crime Evidence of Japanese Unit 731 Site of Cucuteni Site of Dingyuan Battleship at Weihai Site of Dongbei University

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。