“水产调味制品”的概念、定义、翻译、参考文献-科学参考

单词	水产调味制品
释义	水产调味制品 Encyclopedia 农学水产调味制品释 aquatic flavored products水产调味制品以鱼、虾、贝、藻等水产品及其加工副产物为原料，采用盐渍、发酵、酶解、抽提、浓缩、干燥等工艺加工制成的调味产品。因大多产品采用海洋生物及其加工副产物为原料生产，又称海鲜调味料。
随便看	expiratory reserve volume expiring mode expirograph expiry sweating EXPL explainable machine learning explain and test explain in general terms explaining text Explaining Text of Vimalakirti Sutra explaining through character form explain organizational decisions Explain the Nine Chapter Algorithm in Detail explanation explanational psychology explanation and stipulation explanation label Explanation of literature words Explanation of the Appendix to the Catalogue of Chinese Literary Documents Unearthed in Dunhuang Explanation of the Diagram of the Great Ultimate Explanation of Words in Dunhuang Narrative Literature Explanation on the“Classic of Materia Medica” Explanations and Annotations to Zuo's Commentary and Discourses of the States Explanations and Examples of Textual Criticism Explanations of Ancient Chinese

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。