“水产品食源性致病菌”的概念、定义、翻译、参考文献-科学参考

单词	水产品食源性致病菌
释义	水产品食源性致病菌 Encyclopedia 农学水产品食源性致病菌释 aquatic products foodborne pathogens水产品食源性致病菌主要分布在水生环境中，或者在流通加工过程中污染水产品，以水产品作为主要传播载体，通过水产品的摄入引起食源性疾病的细菌。
随便看	equation of state of solids equation of state of thermomass equation of states equation of static pressure in fluid equation of straight line equation of tangent equation of the center equation of the equinoxes equation of the first degree equation of the fourth degree equation of the origins equation of the polar equation of the second degree equation of the third degree equation of time equation of trajectory equation of variation equations of equilibrium equations of equilibrium in solid mechanics equations of gas dynamics equations of gravitational field equations of mathematical physics equations of motion for a single particle equations of satellite motion equations of state

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。