“水产品营养品质”的概念、定义、翻译、参考文献-科学参考

单词	水产品营养品质
释义	水产品营养品质 Encyclopedia 农学水产品营养品质释 fishery products nutrition and quality水产品营养品质水产生物摄取食物，经过消化、吸收、代谢和排泄，利用食物中的营养素和其他对身体有益的成分构建组织器官、调节各种生理功能，维持正常生长、发育和健康的过程，以及由一系列品质评价指标决定的水产品的综合性状指标。
随便看	archives of Nanjing Massacre and the "comfort women" issue Archives of Ningxia Hui Autonomous Region archives of pharaoh archives of prime minister archives of puppet regime in Manchuria archives of Qing dynasty archives of Rishengchang exchange shop，bank Archives of State Administration of Work Safety（The Coal Industry Archives） archives of temple Archives of the Communist Party of China 1921–2001 archives of the Dutch East India Company archives of the founding ceremony of the People's Republic of China Archives of the Planet Archives of the Qing Dynasty and the Republic of China in Huili County discovered in 1984 Archives of the Suppression of the Tianping Rebellion in the Qing Dynasty Archives of the Three Gorges Project Archives of Tibet Autonomous Region archives of Wang Jingwei puppet regime archives on bones or tortoise shells archives on bronze objects archives on clay tablet archives on palm leaves archives on preparations for the imperial greeting opera at Qufu Confucius Family Mansion archives on stone archives on waxed tablet

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。