“Codex Committee on Spices and Culinary Herbs”的概念、定义、翻译、参考文献-科学参考

单词	Codex Committee on Spices and Culinary Herbs
释义	Codex Committee on Spices and Culinary Herbs Encyclopedia 工学国际食品法典委员会释 Codex Committee on Spices and Culinary Herbs；CCSCH香料和烹饪调料法典委员会食品法典委员会下设的一个商品委员会，主持国为印度。
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科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。