“擂茶”的概念、定义、翻译、参考文献-科学参考

单词	擂茶
释义	擂茶 Encyclopedia 农学饮茶习俗释 ground tea擂茶以生茶叶、生米仁、生姜为主要原料，研磨配制后加水烹煮而成的茶。又称三生汤。
随便看	gas-liquid bubble chamber gas liquid chromatography gas-liquid chromatography gas liquid chromatography (GLC) gas-liquid chromatography (GLC) gas-liquid continuity gas liquid equilibrium gas-liquid equilibrium gas-liquid partition coefficient gas-liquid ratio gas-liquid-solid three phase fluidization gas-liquid two-phase critical flow gas liquid two phase flow gas-liquid two-phase flow gas-liquid two-phase flow in wellbore Gas-liquid two-phase flow regime gas-liquid two-phase flow regime gas-liquid two phase percolation in gas reservoir gas-liquid two phase sound velocity gas locking effect gas logging gas logging technology gas lubrication gas mask gas mass flow meter

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。