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巴氏消毒
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巴氏消毒
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理学
巴斯德灭菌
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pasteurization
巴氏消毒
在食品和饮料(如牛奶、果汁、罐头食品等)加工中以低温湿热的消毒方式杀死微生物营养体常用的方法和工艺。又称巴氏灭菌或巴斯德灭菌。
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high temperature-high pressure(HTHP)filter press
high temperature lubricants
high temperature niobium alloy
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high temperature operation
high temperature oxidation reaction
high-temperature oxidation-resistant coating
high temperature oxidation-resistant coatings
high temperature oxidtion
high-temperature plasma
high-temperature powder metallurgy aluminium alloy
high temperature-pressure dyeing process
high temperature pumps
high-temperature pyrolysis
high temperature radiant heating
high temperature radiant terminal
high temperature reheater
high temperature reservoir
high temperature setrilization
high temperature shape memory alloy
high-temperature short-time sterilization
high temperature silicone rubber
high temperature solution evaporation method
high temperature structural ceramics
high-temperature superconducting current lead
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更新时间:2026/10/24 8:01:43