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可食部
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可食部
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中国食物成分表
释
edible part
可食部
对从市场上采集来的食物样品,按照居民通常的加工、烹调和饮食习惯,去掉其中不可食用的部分后剩余的部分。
工学
食品营养标签
释
edible part
可食部
对于从市场采集的食物,按照居民通常的加工、烹调和饮食习惯,去掉其中不可食用部分后的剩余部分。
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surface-enhanced laser desorption ionization
surface enhanced Raman scattering
surface-enhanced Raman scattering
surface enhanced Raman scattering, SERS
surface enhanced Raman spectrometry
surface-enhanced Raman spectrometry
surface-enhanced Raman spectrometry (SERS)
surface enhanced Raman spectroscope
surface enhanced Raman spectroscopy
surface-enhanced Raman spectroscopy
surface-enhanced raman spectroscopy
surface-enhanced Raman spectroscopy, SERS
surface enhanced resonance Raman scattering
surface-enhanced resonance Raman scattering
surface-enhanced resonance Raman scattering (SERRS)
surface enhanced second harmonic generation
surface enhanced third harmonic generation
surface entropy
surface erosion
surface error
surface excess
surface exposure dating
surface extended X-ray absorption fine structure
surface faring
surface fatigue wear
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