“勾芡”的概念、定义、翻译、参考文献-科学参考

单词	勾芡
释义	勾芡 Encyclopedia 工学烹饪释 thickening soup勾芡加热烹调加工的菜肴在即将成熟时，将预先调好的、加入或不加入调味料的稀淀粉浆淋入锅内，从而增加汤汁浓稠度的烹调方法。
随便看	polyconic projection polyconic projection with meridional intervals on same parallel decrease away from central meridian by equal difference polyconic projection with meridional intervals on same parallel decrease away from central meridian by tangent difference polycrase polycritical point polycrystal polycrystalline polycrystalline diamond compact bit polycrystalline diamond cutting tool polycrystalline ingot polycrystalline material polycrystalline polymer polycrystalline silicon polycrystalline silicon solar cell polycrystal semiconductor polycrystal silicon polycrystal X-ray diffractometry polycube polycyclic polycyclic aromatic hydrocarbon polycyclic aromatic hydrocarbons（PAHs） analysis polycyclic borazine polycyclic dimension polycyclic group polycyclicity

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。