“quick-frozen glutinous flour ball”的概念、定义、翻译、参考文献-科学参考

单词	quick-frozen glutinous flour ball
释义	quick-frozen glutinous flour ball Encyclopedia 工学速冻食品释 quick-frozen glutinous flour ball速冻汤圆以糯米粉或其他糯性粉为主要原料制作皮料，添加（或不添加）馅料，经和面、制芯（或不制芯）、成型、速冻、包装制作而成的中心温度≤-18℃的球形产品。
随便看	shape interpolation shape isomer shapeless shape magnetic anisotropy shape matching shape memory alloy shape-memory alloy shape memory alloy actuation shape memory alloy with narrow hysterrsis shape memory alloy with wide hysterrsis shape memory clothing shape memory copper alloy shape memory fiber shape memory polymer shape-memory polymer shape memory polymers shape morphing shape morphism shape number shape of colloid particles shape of gas absorption spectrum line shape of molecule shape operator shape optimization shape parameter

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