“quick-frozen dumpling”的概念、定义、翻译、参考文献-科学参考

单词	quick-frozen dumpling
释义	quick-frozen dumpling Encyclopedia 工学速冻食品释 quick-frozen dumpling速冻水饺以小麦粉或其他富含淀粉的原料粉加工成的面制皮，用肉、水产品、蛋、蔬菜等原料的一种或多种作馅，经成型、熟制或不熟制、速冻后得到的中心温度≤-18℃的饺子。
随便看	China Criminal Law Society China Crop Protection Industry Association China Cultural Construction Association China Cultural Industry 20 Years Academic Contribution Award China Cultural Industry Development Group Co.,Ltd. China cultural institution China Culture and History Press China Cup Multimedia Works Grand Prix China Customs Museum China Customs Press China-Czechoslovakia International Shipping Co. Ltd China Dancesport Federation China Danxia World Natural Heritage China Datang Corporation China Defense League China Defense Science and Technology Information Center China Dehua Ceramics Expo and Tea Ware Culture Festival China Democratic and Legal Publishing House China Design Exhibition China Digital Culture Group Co., Ltd. China Disabled People's Performing Art Troupe China Disabled Persons Federation China Documentary Academy Award China Drama Association China Drama Research Association

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。