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public health nutrition
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public health nutrition
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public health nutrition
公共营养
通过营养调查和监测,了解社区或人群的营养问题,描述这些问题的程度,研究造成这些问题的因素和条件,针对性提出解决问题的政策、策略和措施,从而减轻或消除这些营养问题的营养学分支学科。
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E. Fehlberg (1911—1990)
E. Fermi
E. Fermi, 1901—1954
effaceable functor
effeciency theory
effect
effect algebra
effect analysis
effect assessment of stock enhancementand ranching
effect diameter of molecular collision
effect evaluation of rodent control in grassland
effect heredity principle
effect hierarchy principle
effect island foresting
effective
effective absorption coefficient
effective acceleration of gravity
effective accumulative temperature
effective action
effective action of quantum matter fields
effective algorithm
effective aperture
effective area
effective atomic number rule
effective attenuation factor
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