“mouthfeel”的概念、定义、翻译、参考文献-科学参考

单词	mouthfeel
释义	mouthfeel Encyclopedia 工学食品质构释 mouthfeel口感食物在人的口腔内，由触觉和咀嚼而产生的直接感受。是口腔对食品质地感觉的总称，是独立于味觉之外的另一种体验。是由食物在口中发生物理或化学变化过程而引起的感觉，属于食品流变学领域的术语。
随便看	policy monitoring policy monitoring in China policy monitoring in western countries policy network policy of agricultural land circulation Policy of Appeasement Policy of Benevolence policy of border areas Policy of Coconut Industry policy of combining punishment with leniency policy of combining suppression with leniency policy of early-liberated,minority nationality,border and poor areas policy of educational balanced development policy of exempt and subsidy policy of fewer arrests, less killing and generally lenient treatment of minority criminals policy of minority nationality areas Policy of National Resistance Movement policy of old revolutionary base areas policy of redemption policy of separating secondary lines of business from core business policy of water industry policy on the equalization of high schools policy operation cycles policy owner policy paradigm

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