“molecular biology detection techniques in aquatic food”的概念、定义、翻译、参考文献-科学参考

单词	molecular biology detection techniques in aquatic food
释义	molecular biology detection techniques in aquatic food Encyclopedia 农学分子生物学检测技术释 molecular biology detection techniques in aquatic food分子生物学检测技术基于分子生物学原理，以水产品中污染物的特定核酸等生物大分子为检测目标，通过分析目标的有无、含量的高低，从而明确水产品中污染物的种类和污染程度，从分子生物学角度为水产品质量安全提供准确、科学的信息和判断依据的一类技术。此外，基于分子生物学、基因组学等原理，检测水产品中是否含有转基因成分的技术，以及对加工后失去典型外形特征水产品的物种信息进行的分析、鉴别等技术，也可归为水产品分子生物学检测技术中。
随便看	management information base management information base, MIB management information control management information of chemical engineering management information system management information system for fossil-fired power plant，MIS management information system for high-speed railway electric multiple units management information system, MIS management information system of gas transmission and distribution management information system of hydropower station management information system of pumping station management information system of road traffic accident handle management innovation management institution of geoheritage protect management integration management level Management Measures for License of Express Business Management Measures of Public Libraries in Futian District, Shenzhen Management Measures of Public Libraries in Henan Province Management Measures of Public Libraries in Shandong Province Management Measures of Public Libraries in Urumqi Management Measures of Public Libraries in Zhejiang Province Management Methods of Register and Exchange for Athlete（trial） Management Methods of Traditional Sports Events School Management mode of chronic diseases in community

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