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Meat Industry Handbook
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Meat Industry Handbook
《肉类工业手册》
收录肉类食品相关知识的工具书。南庆贤主编,国家食物与营养咨询委员会主任卢良恕院士作序。该手册系中国第一部肉类工业手册,是国内肉类食品的知识体系和工程实践中最全面的工具书。
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isogonal conformal mapping
isogonal conformal transformation
isogonal conjugate
isogonal conjugate lines
isogonal conjugate point
isogonal correspondence
isogonal cubic
isogonality
isogonal line
isogonal magnification
isogonal mapping
isogonal Mittenpunkt
isogonal polyhedron
isogonal surface
isogonal trajectory
isogonal transform
isogonal transformation
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isogonic
isogonical
isogonic center
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isogonic mapping
isogonic point
isogonism
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