“Meat Industry Handbook”的概念、定义、翻译、参考文献-科学参考

单词	Meat Industry Handbook
释义	Meat Industry Handbook Encyclopedia 工学著作释 Meat Industry Handbook《肉类工业手册》收录肉类食品相关知识的工具书。南庆贤主编，国家食物与营养咨询委员会主任卢良恕院士作序。该手册系中国第一部肉类工业手册，是国内肉类食品的知识体系和工程实践中最全面的工具书。
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科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。