“maximum residue limits for contaminants in food”的概念、定义、翻译、参考文献-科学参考

单词	maximum residue limits for contaminants in food
释义	maximum residue limits for contaminants in food Encyclopedia 工学中华人民共和国食品安全标准释 maximum residue limits for contaminants in food食品中污染物限量污染物在食品原料和（或）食品成品可食用部分中法定允许的最大含量水平。
随便看	food allergy food analysis Food and Agriculture Organization of the United Nations Food and Agriculture Organization of United Nations，FAO food and drug safety crimes Food and Fermentation Industries Food and Machinery food and nutrition planning food and nutrition surveillance food animaltoxins food anticaking agent food antifoaming food antioxidant food aseptic packaging food biotechnology food bleaching agent food-borne bioterrorism foodborne disease foodborne diseases burden foodborne diseases surveillance foodborne gastroenteritis caused by Salmonella foodborne infection foodborne intoxication food-borne pathogenic bacteria food-borne poisoning microorganisms

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