“Maillard reaction”的概念、定义、翻译、参考文献-科学参考

单词	Maillard reaction
释义	Maillard reaction Encyclopedia 工学碳水化合物释 Maillard reaction美拉德反应食品在油炸、焙烤、烘焙等加工或贮藏过程中，还原糖（主要是D-葡萄糖）同游离氨基酸或蛋白质分子中氨基酸残基的游离氨基所发生的羰氨反应。又称美拉德褐变。
随便看	police accouterments support police activities police administrative compensation police administrative law enforcement police aerobat police affairs police alcohol content tester Police And Pangster Film police big data police big data platform police burnout police by means of the rule of law police car Police Chief police cognitive psychology police command and dispatch technology police command automation Police Community of the Americas Police Community Service Officers police compensation police competency police control technology police cooperation along the Belt and Road police cooperation zone police criminal compensation

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