“low temperature preservation of aquatic products”的概念、定义、翻译、参考文献-科学参考

单词	low temperature preservation of aquatic products
释义	low temperature preservation of aquatic products Encyclopedia 农学低温保鲜释 low temperature preservation of aquatic products低温保鲜低于0℃以下温度保持水产品鲜度的方法。一般也称为冷冻和冷却保鲜。
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