“aquatic product refrigerating technology”的概念、定义、翻译、参考文献-科学参考

单词	aquatic product refrigerating technology
释义	aquatic product refrigerating technology Encyclopedia 农学水产食品冷冻技术释 aquatic product refrigerating technology水产食品冷冻技术利用低温条件抑制水产品自溶作用酶的活性和附着微生物的繁殖，并减缓其脂质氧化、非酶性褐变等化学反应速度，使之在贮藏期间能保持优良品质的低温保鲜方法。是保鲜效果较好、成本低廉、储存时间长久的一种科学的保鲜方式，其特点是方便、卫生、新鲜、种类繁多。
随便看	microbial biofilm microbial biogeography microbial biomass microbial biomass carbon microbial biomass nitrogen microbial biomass phosphorus microbial carbon assimilation microbial carbon pump microbial carbon transformation microbial chemotaxis microbial community microbial community succession microbial control microbial corrosion microbial decomposition microbial degradation microbial degradation of petroleum hydrocarbons microbial digestion microbial disease microbial diversity microbial drug resistance microbial ecological engineering microbial ecological evolution microbial ecological functioning microbial ecological groups

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。