“hanging paste and starching”的概念、定义、翻译、参考文献-科学参考

单词	hanging paste and starching
释义	hanging paste and starching Encyclopedia 工学烹饪释 hanging paste and starching挂糊上浆原料经刀工处理后，在其表面挂上一层黏性的糊浆，从而减少成品菜的营养损失，增加菜肴酥脆、滑嫩或松软的技术措施。
随便看	revise revised revised and enlarged edition revised and enlarged edition dictionary Revised and Newly Affirmed Code of the Tiansheng Era Revised and Truly Transmitted Anthology of Qin Music revised edition revised edition dictionary Revised Edition of the Tiansheng Code Revised Harvard Photometry Revised New General Catalogue of Nonstellar Astronomical Objects revised Newton method revised price-earnings ratio method Revised Punctuation Manual Revised Shapley-Ames Catalog revised simplex method Revised Synopsis of Pediatric Massage Revised Wartime Measures for Publication Censorship revision Revision and Annotation on Biographies of Outstanding Poets of Tang Dynasty revision and compilation map sheet revision calculus revision control revisionist school of history revisionist school of Latin American history

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