“food quality assurance and control system”的概念、定义、翻译、参考文献-科学参考

单词	food quality assurance and control system
释义	food quality assurance and control system Encyclopedia 工学卫生标准操作规程释 food quality assurance and control system食品质量控制体系在食品工业生产中，为保证产品达到应有的特性要求（如色泽、香气、滋味、质地、外观、卫生、安全可靠性等），确立的由一系列制度、法规、标准组成的整体。
随便看	limited pricing limited scleroderma limited sequence limited space-charge accumulation diode limited space effect on suspension velocity limited sphere limited variation limit element limit equilibrium method limiter limiter diode limit error limit event limit formula limit from the left limit from the right limit function limit group limit holonomy group limit hypersphere limit index limit inferior limiting limiting absorption principle limiting adsorption current

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。