“food identification”的概念、定义、翻译、参考文献-科学参考

单词	food identification
释义	food identification Encyclopedia 工学食品的热物性释 food identification食品表征识别按照国家标准和法律规定，通过生物学和化学等技术手段对食品的真实属性进行鉴定及生物识别，并对食品的营养成分和有害成分进行分析的过程。
随便看	Series of Chinese classical Rap literature Series of Chinese Film Directors Series of Ci Poetry Series of Collections of the Yuan Poems Compiled in the Yuan Dynasty Series of Comments on Chinese Grammar Renovation Series of Comments on Mental Health series of complex terms series of constant terms series of developing strata updating series of essays series of functions series of function terms series of groups Series of Japan's Surrender and the Acceptance in the China Theater and the Recovery of Taiwan series of matrices Series of Ming and Qing Folk Songs Series of National Condition of China——Economic and Social Survey of Hundred Counties and Cities series of numbers series of observations series of order statistics Series of Poetic Notes Taken by the Recluse of the Brook Tiao series of positive terms series of preferred numbers series of prime numbers series of publications

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。