“food emulsifier”的概念、定义、翻译、参考文献-科学参考

单词	food emulsifier
释义	food emulsifier Encyclopedia 工学食品乳化剂释 food emulsifier食品乳化剂能改善乳化体中各种构成相之间的表面张力，形成均匀分散体或乳化体的物质。工学食品乳化剂释 food emulsifier食品乳化剂通过改变界面的表面张力使食品的多相体系各组分（水、蛋白质、脂肪、糖类等）相互融合，形成稳定、均匀的形态，改善内部结构，简化和控制加工过程，提高食品质量的添加剂。
随便看	atmosphere pressure chemical ionization (APCI) atmosphere zenith delay atmospheric absorption atmospheric acoustics atmospheric aerosol measurement instruments atmospheric aerosols atmospheric agitation atmospheric analysis atmospheric and ionospheric radio wave propagation effects atmospheric attenuation atmospheric attenuation of infrared radiaton atmospheric boundary layer atmospheric boundary layer wind tunnel atmospheric bridge atmospheric carbon dioxide concentration atmospheric center of action atmospheric chaos atmospheric characteristics atmospheric chemical kinetics atmospheric chemical model atmospheric chemistry atmospheric chemistry and physics atmospheric Cherenkov telescope Atmospheric Cloud Physics Laboratory atmospheric coherence characteristics

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