“food-borne virus from aquatic product”的概念、定义、翻译、参考文献-科学参考

单词	food-borne virus from aquatic product
释义	food-borne virus from aquatic product Encyclopedia 农学水产品食源性病毒释 food-borne virus from aquatic product水产品食源性病毒以水产品（贝类为主）为传播载体，不会在水产品中繁殖，通过受污染水产品的摄入而引起人们食源性疾病的病原体。
随便看	protein folding protein folding in the intercellular enviroment protein folding theory protein fragment complementation protein fragments complementary technology protein freeze drying protein freezing and thawing protein function area based peptide drug protein gel electrophoresis protein generator protein glycosylation protein glycosylation analysis protein homology modeling protein immunoassay protein irrational design protein isolation and purification protein kinase protein kinase kinase protein labeling protein ladder sequencing protein-level detection protein-losing gastroenteropathy protein mass fingerprinting protein mass spectrometry protein metabolism

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