“food-borne virus”的概念、定义、翻译、参考文献-科学参考

单词	food-borne virus
释义	food-borne virus Encyclopedia 工学食源性病毒释 food-borne virus食源性病毒以食物为载体，导致人类患病的病毒。包括以粪-口途径传播的病毒，如脊髓灰质炎病毒、小圆结构病毒、轮状病毒、冠状病毒、环状病毒和戊型肝炎病毒，以及以畜产品为载体传播的病毒，如禽流感病毒、朊病毒和口蹄疫病毒等。
随便看	safety appraisal of pumping station safety appraiser safety assessment safety assessment of actuality safety assessment of blasting projects safety assessment of defects than the standard safety assessment of food toxicology safety assessment of pipeline project safety assessment of railway signaling safety assessment of seismic structure safety assessment organization safety assessment system of agricultural genetically modified organisms safety assessment test of SRM safety assurance system of construction project safety attitude safety audit safety audits and safety assessment safety awareness safety barrier safety behavior safety behavior supervision safety benefits rule safety certification safety certification authority safety certification system for derived lines of transgenic Bt cotton

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。