“food-borne virus”的概念、定义、翻译、参考文献-科学参考

单词	food-borne virus
释义	food-borne virus Encyclopedia 工学食源性病毒释 food-borne virus食源性病毒以食物为载体，导致人类患病的病毒。包括以粪-口途径传播的病毒，如脊髓灰质炎病毒、小圆结构病毒、轮状病毒、冠状病毒、环状病毒和戊型肝炎病毒，以及以畜产品为载体传播的病毒，如禽流感病毒、朊病毒和口蹄疫病毒等。
随便看	heat transfer printer heat transfer process control systems heat transfer technology heat transfer, thermal transmission heat transformer heat transmission cost heat transport heat transport in groundwater heat-treating furnaces heat treatment heat treatment cooling equipment heat treatment distortion heat treatment of glass heat treatment of superalloy heat treatment overburning heat treatment overheating heat treatment protective coating for metals heat treatment safety heat-treatment technique in ancient China Heat Treatment Technology heat treatment technology in protective gas heat tube heat-variable resistor heat wave heatwave

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