“food-borne virus”的概念、定义、翻译、参考文献-科学参考

单词	food-borne virus
释义	food-borne virus Encyclopedia 工学食源性病毒释 food-borne virus食源性病毒以食物为载体，导致人类患病的病毒。包括以粪-口途径传播的病毒，如脊髓灰质炎病毒、小圆结构病毒、轮状病毒、冠状病毒、环状病毒和戊型肝炎病毒，以及以畜产品为载体传播的病毒，如禽流感病毒、朊病毒和口蹄疫病毒等。
随便看	Law of the People's Republic of China on Administrative Penalties Law of the People's Republic of China on Agriculture Law of the People's Republic of China on Assemblies, Processions and Demonstrations Law of the People's Republic of China on Bid Invitation and Bidding Law of the People's Republic of China on Chinese-Foreign Equity Joint Ventures Law of the People's Republic of China on City Planning Law of the People's Republic of China on Commercial Banks Law of the People's Republic of China on Counter-terrorism Law of the People's Republic of China on Desert Prevention and Transformation Law of the People's Republic of China on Donations for Public Welfare Law of the People's Republic of China on Electronic Signatures Law of the People's Republic of China on Employment Contracts Law of the People's Republic of China on Environmental Impact Assessment Law of the People's Republic of China on Environmental Protection Law of the People's Republic of China on Flood Control Law of the People's Republic of China on Foreign Trade Law of the People's Republic of China on Intangible Cultural Heritage Law of the People's Republic of China on Judges Law of the People's Republic of China on Lawyers Law of the People's Republic of China on Mediation and Arbitration of Labor Disputes Law of the Peoples Republic of China on Medical Practitioners Law of the People's Republic of China on Mine Safety Law of the People's Republic of China on Negotiable Instruments Law of the People's Republic of China on Pharmaceutical Administration Law of the People's Republic of China on Prevention and Control of Desertification

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