“food antioxidant”的概念、定义、翻译、参考文献-科学参考

单词	food antioxidant
释义	food antioxidant Encyclopedia 工学食品用抗氧化剂释 food antioxidant食品用抗氧化剂能防止或延缓油脂或食品成分氧化分解、变质，提高食品稳定性的物质。工学食品抗氧化剂释 food antioxidant食品抗氧化剂用于阻止或延迟食品氧化，提高食品质量的稳定性和延长贮存期的食品添加剂。
随便看	preservation librarian preservation of agricultural products preservation of angles preservation of aquatic products preservation of area preservation of cadaver preservation of Chinese calligraphies and paintings Preservation of Cultural Relics preservation of genetic material in fishery biology Preservation of historic center in Antwerp Preservation of historic center in Bruges Preservation of Historic Centre of Kraków preservation of leather collection preservation of length preservation of limits preservation of liquid preparations preservation of metallic collection preservation of obligation preservation of oil paintings Preservation of Old and New Towns of Edinburgh preservation of photographic data preservation of textiles Preservation of the Old City of Berne preservation & reformatting Section of American Library Association(PARS) preservation strategy

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。