“food antioxidant”的概念、定义、翻译、参考文献-科学参考

单词	food antioxidant
释义	food antioxidant Encyclopedia 工学食品用抗氧化剂释 food antioxidant食品用抗氧化剂能防止或延缓油脂或食品成分氧化分解、变质，提高食品稳定性的物质。工学食品抗氧化剂释 food antioxidant食品抗氧化剂用于阻止或延迟食品氧化，提高食品质量的稳定性和延长贮存期的食品添加剂。
随便看	fracture of articular surface of distal radius with dislocation of wrist joint fracture of femoral neck fracture of femoral shaft fracture of foot fracture of horn fracture of nasal bone fracture of optic canal fracture of sinuses fracture of skull fracture of sphenoid sinus fracture oftemporal bone fracture of the acetabulum fracture of the clavicle Fracture of the distal radius fracture of the pelvis fracture of the shaft of the humerus fracture of the spine Fracture of the ulna and radius fracture of tibial plateau fracture of tibiofibular shaft fracture of welded structure fracture of welding structure fracture opening fracture parameter fracture parameters

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