“food and nutrition planning”的概念、定义、翻译、参考文献-科学参考

单词	food and nutrition planning
释义	food and nutrition planning Encyclopedia 医学公共营养释 food and nutrition planning食物营养规划制定和执行一系列目标明确且时间具体的各项食物与营养相关措施的活动。具体是通过营养调查和监测收集相关资料，确定某一人群在营养与健康方面存在的问题及需求，分析预防和控制这些问题的方法或措施，制定切实可行的行动计划并予以执行，达到解决问题实现改善人群营养状况目标的过程。
随便看	the effect of exercise on aging body the effect of exercise on the growth and development of children and adolescents The Effects of E-Government on Trust and Confidence in Government the egg-white glazed dish with decorative designs with the mark of “Office of Imperial Ancestral Worship” the Ego and its Own the E-government decision support system the E-government "three control,two management and one coordination" The Egyptian the Eight the eight The Eight-character Policy the eight commandants the eight commands for nuns the eight consciousness (parijñāna) of the mind the Eighteen Imperial Mausoleums of Tang Dynasty（EIMTD） The eighteen scholars of Qingwang Mansion The Eighteenth Brumaireof Louis Bonaparte The Eight Harmony Association the eight Japanese who came to China in the Tang Dynasty and studied the esoteric doctrine the Eight Literary Societies at West Lake the eight parijñāna The Eight-point Charter for Agriculture the eight quality management principles The Eight Talented Men the eight therapeutic methods

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