“fermented fruit and vegetable products”的概念、定义、翻译、参考文献-科学参考

单词	fermented fruit and vegetable products
释义	fermented fruit and vegetable products Encyclopedia 工学食品酶学释 fermented fruit and vegetable products发酵果蔬制品以新鲜果蔬为原料，利用果蔬表面附着微生物的代谢活动，使果蔬发生一系列生物化学变化和物理变化，最终形成具有特殊风味、色泽和质地以及较长保藏期的食品。
随便看	biorecognition bioreductive drug biorefinery biorefining bioregenerative life support system bioremediation bioremediation for the soil pollution bioremediation of contaminated sea areas bioremediation of contaminated soil bioremediation of nuclear contamination bioremediation technology of fishery environment bioretention system biorheology biorhythm biorhythmic secretion biorisk assessment biorthogonal bi orthogonal bases bi-orthogonal bases biorthogonal basis biorthogonalization biorthogonal sequence biorthogonal system biorthonormal expansion biorthonormalization

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