“fermented fruit and vegetable products”的概念、定义、翻译、参考文献-科学参考

单词	fermented fruit and vegetable products
释义	fermented fruit and vegetable products Encyclopedia 工学食品酶学释 fermented fruit and vegetable products发酵果蔬制品以新鲜果蔬为原料，利用果蔬表面附着微生物的代谢活动，使果蔬发生一系列生物化学变化和物理变化，最终形成具有特殊风味、色泽和质地以及较长保藏期的食品。
随便看	Qiao Dengjiang Qiaodong Qu Qiao Garden Qiao Guorui Qiao Hong Qiao Ji Qiaojia Dayuan Qiao Jianzhong Qiaojiawan Qiaojia Xian Qiaojia Yaoshan Qiaokou Qu Qiao Lin Qiaomailing Qiao Qi Qiao Qiming Qiao Qingxiu Qiao Ren Qiao's Grand Courtyard Qiaoshan Qiao Shiguang Qiao Shoujing Qiaotou Zhen Qiaoxi Qu Qiaoxu Zhen

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。