“fermented fruit and vegetable products”的概念、定义、翻译、参考文献-科学参考

单词	fermented fruit and vegetable products
释义	fermented fruit and vegetable products Encyclopedia 工学食品酶学释 fermented fruit and vegetable products发酵果蔬制品以新鲜果蔬为原料，利用果蔬表面附着微生物的代谢活动，使果蔬发生一系列生物化学变化和物理变化，最终形成具有特殊风味、色泽和质地以及较长保藏期的食品。
随便看	alternating mapping alternating matrix alternating method alternating multilinear form alternating multilinear mapping alternating operation Alternating order method alternating part alternating path method alternating permutation alternating polynomial alternating polynomial time complexity class alternating polynomial time complexity class, AP alternating process alternating product alternating pulse alternating renewal process alternating representation alternating ring alternating satellite alternating sequence alternating series alternating series test alternating set of points alternating share

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