“fermented fruit and vegetable products”的概念、定义、翻译、参考文献-科学参考

单词	fermented fruit and vegetable products
释义	fermented fruit and vegetable products Encyclopedia 工学食品酶学释 fermented fruit and vegetable products发酵果蔬制品以新鲜果蔬为原料，利用果蔬表面附着微生物的代谢活动，使果蔬发生一系列生物化学变化和物理变化，最终形成具有特殊风味、色泽和质地以及较长保藏期的食品。
随便看	China Customs Press China-Czechoslovakia International Shipping Co. Ltd China Dancesport Federation China Danxia World Natural Heritage China Datang Corporation China Defense League China Defense Science and Technology Information Center China Dehua Ceramics Expo and Tea Ware Culture Festival China Democratic and Legal Publishing House China Design Exhibition China Digital Culture Group Co., Ltd. China Disabled People's Performing Art Troupe China Disabled Persons Federation China Documentary Academy Award China Drama Association China Drama Research Association China Dyeing and Printing Association China Dyeing & Finishing China Earthquake Administration China earthquake science experiment China Eastern Airlines Co. Ltd. China Eco-Culture Association China Ecological Civilization Research and Promotion Association China economic monitoring center China Economic Weekly

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