“fermented biscuit”的概念、定义、翻译、参考文献-科学参考

单词	fermented biscuit
释义	fermented biscuit Encyclopedia 工学饼干释 fermented biscuit发酵饼干以小麦粉、糖、油脂为主要原料，酵母为疏松剂，加入各种辅料，经调粉、发酵、辊压成型、叠层、焙烤制成的松脆且具有发酵制品特有香味的焙烤食品。又称苏打饼干。
随便看	range of a sample range of a series of order statistics range of a variable range of definition range of force range of heating range of light-variation range of linearity range of lines range of motion range of motion, ROM range of motion training range of points range of points of second order range of possible falls range of statistical data range of summation range of validity range of values range of variation of a sample range-only radar range pole range query Ranger ranger

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